{"id":487,"date":"2023-02-02T09:25:24","date_gmt":"2023-02-02T09:25:24","guid":{"rendered":"https:\/\/blogg.sh.se\/biologiskt_kulturarv\/?page_id=487"},"modified":"2023-02-03T14:21:55","modified_gmt":"2023-02-03T14:21:55","slug":"publicerade-uppsatser-och-rapporter","status":"publish","type":"page","link":"https:\/\/blogg.sh.se\/biologiskt_kulturarv\/publicerade-uppsatser-och-rapporter\/","title":{"rendered":"Publicerade uppsatser och rapporter"},"content":{"rendered":"\n<figure class=\"wp-block-image size-large is-resized\"><a href=\"https:\/\/blogg.sh.se\/biologiskt_kulturarv\/wp-content\/uploads\/2023\/02\/IMG20220820093935-scaled.jpg\"><img loading=\"lazy\" src=\"https:\/\/blogg.sh.se\/biologiskt_kulturarv\/wp-content\/uploads\/2023\/02\/IMG20220820093935-768x1024.jpg\" alt=\"\" class=\"wp-image-555\" width=\"411\" height=\"547\" srcset=\"https:\/\/blogg.sh.se\/biologiskt_kulturarv\/wp-content\/uploads\/2023\/02\/IMG20220820093935-768x1024.jpg 768w, https:\/\/blogg.sh.se\/biologiskt_kulturarv\/wp-content\/uploads\/2023\/02\/IMG20220820093935-225x300.jpg 225w, https:\/\/blogg.sh.se\/biologiskt_kulturarv\/wp-content\/uploads\/2023\/02\/IMG20220820093935-1152x1536.jpg 1152w, https:\/\/blogg.sh.se\/biologiskt_kulturarv\/wp-content\/uploads\/2023\/02\/IMG20220820093935-1536x2048.jpg 1536w, https:\/\/blogg.sh.se\/biologiskt_kulturarv\/wp-content\/uploads\/2023\/02\/IMG20220820093935-scaled.jpg 1920w\" sizes=\"(max-width: 411px) 100vw, 411px\" \/><\/a><\/figure>\n\n\n\n<h2><strong>Aktuella rapporter:<\/strong>&nbsp;&nbsp;<\/h2>\n\n\n\n<ul><li>Eiter, S., Bele, B., Fjellstad, W.J., Fl\u00f8, B.E., Sickel, H., Vennesland, B. &amp; Dramstad, W. <strong>2022<\/strong>. Mat og opplevingar i fjellet. Berekraftig bruk av lokale ressursar. NIBIO RAPPORT 8(121). Kan lastes ned:&nbsp; <a rel=\"noreferrer noopener\" href=\"https:\/\/hdl.handle.net\/11250\/3023584\" target=\"_blank\">https:\/\/hdl.handle.net\/11250\/3023584<\/a>&nbsp;<\/li><\/ul>\n\n\n\n<p><\/p>\n\n\n\n<ul><li>Bele, B., Rytk\u00f6nen, P. &amp; Tun\u00f3n, H. <strong>2020.<\/strong> Lokale matprodukter, kundepreferanser og biologisk kulturarv. NIBIO RAPPORT \u2013 Oppsummering av en kundeunders\u00f8kelse i G\u00e4vleborgs l\u00e4n, Sverige og i Tr\u00f8ndelag Fylke, Norge. NIBIO RAPPORT 6(156). Kan lastes ned: <a rel=\"noreferrer noopener\" href=\"https:\/\/hdl.handle.net\/11250\/2717050\" target=\"_blank\">https:\/\/hdl.handle.net\/11250\/2717050<\/a>&nbsp;<br><\/li><\/ul>\n\n\n\n<p><\/p>\n\n\n\n<ul><li>Stensgaard, K. <strong>2015<\/strong>. Hvordan st\u00e5r det til p\u00e5 setra? Registrering av setermilj\u00f8er i perioden 2009\u20132015. NIBIO RAPPORT 3(88). Kan lastes ned: <a rel=\"noreferrer noopener\" href=\"http:\/\/hdl.handle.net\/11250\/2447691\" target=\"_blank\">http:\/\/hdl.handle.net\/11250\/2447691<\/a>&nbsp;<\/li><\/ul>\n\n\n\n<h2><strong>Aktuella artiklar:<\/strong>&nbsp;&nbsp;<\/h2>\n\n\n\n<ul><li>Zubiaurre, E., Bele, B., Simon, V.K., Reher, G., Rodr\u00edguez, A.D. Alonso, R. Castiglioni, B. <strong>2022. <\/strong>Educational Strategies in Cultural Landscapes. Are we complying with the Faro Convention? Journal of European Landscapes 3: 11-25. Kan lastes ned: https:\/\/www.aup-online.com\/content\/journals\/10.5117\/JEL.2022.3.77801&nbsp;<br><br><\/li><li>Zubiaurre, E., Bele, B. Simon, V. K., Reher, G., Rodr\u00edguez, A.D. Alonso, R. Castiglioni, B. <strong>2022<\/strong>. Educational Strategies in Cultural Landscapes. Are we complying with the Faro Convention? Journal of European Landscapes 3: 11-25.&nbsp;<br><br><\/li><li>Bele, Simon Nielsen, Orejas Saco del Valle &amp; Ron Tejedo <strong>2021<\/strong>. Intangible cultural heritage of transhumance landscapes: their roles and values \u2013 examples from Norway, France and Spain. In: Archaeopress Access Archaeology\/special issue \u201cTranshumance\u201d. Kan lastes ned: https:\/\/digital.csic.es\/handle\/10261\/265394&nbsp;<br><br><\/li><li>Tun\u00f3n, H., Rytk\u00f6nen, P. &amp; Bele, B. <strong>2020<\/strong>. Are there lessons to be learnt? A comparative study of ethical challenges between community-based participatory research and case studies. In: Gloria L. Gallardo Fern\u00e1ndez, Fred Saunders, Tatiana Sokolova (eds.). Co-creating actionable science. Reflections from the Global North and South. Cambridge Scholars Publishing p. 103-126. <a rel=\"noreferrer noopener\" href=\"http:\/\/cambridgescholars.com\/co-creating-actionable-science\" target=\"_blank\">http:\/\/cambridgescholars.com\/co-creating-actionable-science<\/a>&nbsp; Er denne frigitt av forlaget n\u00e5?&nbsp;<br><br><\/li><li>Tun\u00f3n, H., Rytk\u00f6nen, P. &amp; Bele, B. <strong>2020<\/strong>. Are there lessons to be learnt? A comparative study of ethical challenges between community-based participatory research and case studies. In: Gloria L. Gallardo Fern\u00e1ndez, Fred Saunders, Tatiana Sokolova (eds.). Co-creating actionable science. Reflections from the Global North and South. Cambridge Scholars Publishing p. 103-126. Kan lastes ned: <a rel=\"noreferrer noopener\" href=\"http:\/\/cambridgescholars.com\/co-creating-actionable-science\" target=\"_blank\">http:\/\/cambridgescholars.com\/co-creating-actionable-science<\/a>&nbsp;<br><br><\/li><li>Bele, B., Norderhaug, A. &amp; Sickel, H. <strong>2018.<\/strong> Localized agri-food systems and biodiversity. Agriculture 8(22), p. 17. Kan lastes ned: <a rel=\"noreferrer noopener\" href=\"https:\/\/doi.org\/10.3390\/agriculture8020022\" target=\"_blank\">https:\/\/doi.org\/10.3390\/agriculture8020022<\/a>&nbsp;<br><\/li><\/ul>\n\n\n\n<ul><li>Bele, B., Sickel, H. &amp; Norderhaug, A.<strong> 2017<\/strong>. Tourism and terroir products from mountain summer farming landscapes. Journal of Gastronomy and Tourism 2(4): 233-245. Kan lastes ned: <a rel=\"noreferrer noopener\" href=\"https:\/\/doi.org\/10.3727\/216929717X15046207899384\" target=\"_blank\">https:\/\/doi.org\/10.3727\/216929717X15046207899384<\/a>&nbsp;<\/li><\/ul>\n\n\n\n<ul><li>Bele, B., Johansen, L. &amp; Norderhaug, A. <strong>2015.<\/strong> Resource use by old and modern dairy cattle breeds on semi-natural mountain pastures, Central Norway. Acta Agriculturae Scandinavica, Sect. A \u2013 Animal Science 65(2): 1-12. Kan lastes ned: <a rel=\"noreferrer noopener\" href=\"https:\/\/doi.org\/10.1080\/09064702.2015.1070898\" target=\"_blank\">https:\/\/doi.org\/10.1080\/09064702.2015.1070898<\/a>&nbsp;<\/li><\/ul>\n\n\n\n<p><\/p>\n","protected":false},"excerpt":{"rendered":"<p>Aktuella rapporter:&nbsp;&nbsp; Eiter, S., Bele, B., Fjellstad, W.J., Fl\u00f8, B.E., Sickel, H., Vennesland, B. &amp; Dramstad, W. 2022. Mat og opplevingar i fjellet. Berekraftig bruk av lokale ressursar. NIBIO RAPPORT 8(121). Kan lastes ned:&nbsp; https:\/\/hdl.handle.net\/11250\/3023584&nbsp; Bele, B., Rytk\u00f6nen, P. &amp; Tun\u00f3n, H. 2020. Lokale matprodukter, kundepreferanser og biologisk kulturarv. NIBIO RAPPORT \u2013 Oppsummering av en &hellip; <\/p>\n<p class=\"link-more\"><a href=\"https:\/\/blogg.sh.se\/biologiskt_kulturarv\/publicerade-uppsatser-och-rapporter\/\" class=\"more-link\">Forts\u00e4tt l\u00e4sa<span class=\"screen-reader-text\"> \u201dPublicerade uppsatser och rapporter\u201d<\/span><\/a><\/p>\n","protected":false},"author":5,"featured_media":0,"parent":0,"menu_order":0,"comment_status":"closed","ping_status":"closed","template":"","meta":[],"_links":{"self":[{"href":"https:\/\/blogg.sh.se\/biologiskt_kulturarv\/wp-json\/wp\/v2\/pages\/487"}],"collection":[{"href":"https:\/\/blogg.sh.se\/biologiskt_kulturarv\/wp-json\/wp\/v2\/pages"}],"about":[{"href":"https:\/\/blogg.sh.se\/biologiskt_kulturarv\/wp-json\/wp\/v2\/types\/page"}],"author":[{"embeddable":true,"href":"https:\/\/blogg.sh.se\/biologiskt_kulturarv\/wp-json\/wp\/v2\/users\/5"}],"replies":[{"embeddable":true,"href":"https:\/\/blogg.sh.se\/biologiskt_kulturarv\/wp-json\/wp\/v2\/comments?post=487"}],"version-history":[{"count":12,"href":"https:\/\/blogg.sh.se\/biologiskt_kulturarv\/wp-json\/wp\/v2\/pages\/487\/revisions"}],"predecessor-version":[{"id":556,"href":"https:\/\/blogg.sh.se\/biologiskt_kulturarv\/wp-json\/wp\/v2\/pages\/487\/revisions\/556"}],"wp:attachment":[{"href":"https:\/\/blogg.sh.se\/biologiskt_kulturarv\/wp-json\/wp\/v2\/media?parent=487"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}